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Vhasadzi Poultry 

Dressed chicken

Broiler chicken

When it comes to nutrition, broiler chicken is a good source of lean protein. It is low in fat and contains large amounts of essential nutrients like niacin, vitamin B6, and phosphorus. Our broiler meat is tender and cooks fast hence we are suppliers of fast foods.

Full chicken

Free Range chicken

Our Free Range chickens are healthier and tastier. Our frequent clients are Hotels and events usually aiming to attract tourist attraction cooking them the African breed Road runner.Good Source of Protein. Richer source of other Vitamins and Minerals. Contain less fat.

Day old chicks

Fertilized Eggs/Chicks

We are suppliers to upcoming farmers and those who want to grow their own chickens in their backyard.We also have a hatchery an incubator that can take an amount of 10 000 eggs. 

Eggs

Table Eggs

And when it comes to the headstrong benefits of eggs – the combination of vitamin B2, B12, choline, iron and tryptophan are all associated with helping reduce the risk of anxiety, symptoms of depression and naturally aiding sleep.

Quails

Quails 

Quail is rich in protein, vitamins, minerals, iron and macronutrients such as calcium, phosphor, zinc and more. Here are a few prominent health benefits: it contains a host of vitamins, including Vitamin A, D, K and B. Quail eggs and meat are rich in selenium, essential fatty acids and antioxidants.

Guinea Fowls

Guinea fowl 

Eating guinea fowl meat is a healthier choice as it has low cholesterol as well as low-fat content, and the fat content present in it is three times less than that present in beef. Even the eggs of guinea fowl are very tasty and consist of vitamins A, E, and D3 that are essential for good health.

Turkey meat

Turkey meat

"Turkey is a great source of protein, rich in many vitamins and minerals, and is low-fat – if you don't eat the skin," Champagne said. It's rich in B-complex vitamins niacin, B6 and B12 and the essential nutrient choline.

Rabbit meat

Rabbit Meat

Rabbit and hare meat are excellent sources of protein. Protein also keeps us healthy by building and repairing our muscles, skin and blood. Rabbit and hare meat are excellent sources of iron. Iron helps make healthy blood that flows through our bodies, giving us energy to be active and to grow strong.

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